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Bread is at the heart of our bakery. We have been using the same starter for our famous Stanislaus Sourdough since the 80s. We offer an array of traditional, rustic, and specialty breads.
Loaf
3 Seed
Buttercrust
Cardamom Bread (Thursdays)
Ciabatta
Cinnamon Bread
Cranberry Bread (Fridays)
English Muffin (Monday, Friday)
Jalapeno Cheese Bread (Fridays)
Marble Rye (Thursdays)
Sliced French (Mon, Wed, Fri)
Squaw
Stanislaus Sourdough
Whole Wheat
Rolls
Cranberry Roll (Fridays)
Dutch Crunch Roll
French Rolls
Jalepeno Poppers (Friday)
Parkerhouse Rolls
Pizza Rolls
Potato Rolls
Sourdough Rolls
Wheat Rolls
White Rolls